Lucia Dallas

408 WEST EIGHTH STREET, SUITE 101
DALLAS, TEXAS 75208
MAP & DIRECTIONS

phone: 214-948-4998

TUES-SAT: 5:30-10 p.m.

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Menu

Sample Menu

 

Antipasti
Salumi misti – a tasting of house-made cured meats 19/29
Red Wine/Juniper salame & Fiocco, Sujuk, rabbit/olive terrine, Lonza, ‘nduja and lardo

One foie gras stuffed prune 1
Honey gem lettuce, aioli, herbs and almonds 9
Red Wattle culatello with peaches and arugula 15
Crow’s Pasture oysters with horseradish mignonette18/36
Octopus salad,  roasted peppers, fennel & charred chile vinaigrette 16
Toasted focaccia with ciauscolo and Texas tomatoes 14
Sourdough rye crostini with stracciatella, peas, fava beans & spring onions 14
Fromage blanc and ramp stuffed squash blossoms with spigarello and aioli 15

 

Primi
Tonarelli with Texas tomato, garlic, basil and Parmigiano Reggiano 15/22
Lasagna with ricotta, greens, ragu and mushrooms 16/23
Pasta grattugiata with duck confit, ramps and turnips 15/22
Risotto bianco with artichokes and citrus 16/23
Farfalle with favas, asparagus and crispy breadcrumbs 15/22
Ricotta gnudi, English peas, spring onion, lardo & Pecorino Romano 16/23

 

Secondi
Sea scallops with corn, ‘nduja, chard and roasted onions 35                                        Red Wattle pork chop, new potatoes, spigarello, anchovy & olives 37
Duck breast with crushed favas, red velvet apricots and arugula 34
Lamb sirloin with artichokes, ramps, spring onion and hay-cultured butter 29                                   

 

 Dolci 

Buttermilk panna cotta with rhubarb and lemon balm syrup 9    
Marzipan semifreddo, sweet vermouth poached peaches &  green almond 9
Cannoli with ricotta, preserved lemon, turmeric and blueberries 9